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Milk Fat Centrifuge BET-2902
Milk Fat Centrifuge
The analysis technique for hygiene conditions of milk and dairy products consumes less time and organic reagents during the test, suitable for rapid testing in the production process, and measurement and analysis of fat in milk and dairy products following centrifugation by the Gerber Method. With heating and thermostat functions, the centrifuge can be...
Key Features
SKU: BET-2902
Old SKU: BET1BD2
Pricing & Resources
- Up to 3-Year Product Warranty
- US & EU Compliance Standards
- Door-to-Door Shipping
Technical Specifications
Detailed operating and construction parameters for this model.
| Model | BET-2902 |
| Max. Speed | 1500rpm |
| Max. RCF | 420xg |
| Max. Capacity | |
| Speed accuracy | ±30r/min (customizable, multiples of 10) |
| Turntable form | Angle-type |
| Number of centrifuge tubes | 8 Gerber butyrometers |
| Timer range | 1min~99h59min59s, with continuous centrifugation and instantaneous centrifugation |
| Control and drive system | High torque DC motor, microcomputer control |
| Temperature setting range | or no heating |
| Total power | 400W |
| Noise | ≤60dB(A) |
| Power supply | AC220V50Hz |
| Weight | 35kg |
| Dimensions (LxWxH) | 415mmx520mmx330mm |
Items Included Review the standard components and accessories supplied with this product.
| Name | Max. Speed | Max. RCF | Max. Capacity |
| Rotor | 1500rpm | 420xg |